KOI Camp ~ "Premium" DOJO

KOI and Goldfish Food

New Formulation!

We have eliminated soy proteins which are less digestible.

Now milled with proteins from Fish meal only!

This new process was previously more expensive, causing the food stock to almost double. However, we have been able to get the price right and offer this new formulation at the same price as the original formulation. Here it is in plain english. KOI Camp "Premium" DOJO is manufactured by a very reputable mill, located here in the United States and is created from a dietary formulation very similar to that of many of the major manufacturers of imported feeds at a fraction of the cost. Just look at the list of ingredients and decide for yourself.

Fish Meal, Wheat Flour, Spirulina, Alfalfa Meal, Dried Brewers Yeast, DL Methionine, Fish Oil, Lecithin, L-ascorbyl-2-polyphosphate (Stabilized Vitamin C), Biotin, Choline Chloride, Folic Acid, Niacin, Pantothenic Acid (d-calcium panothenate), Pyridoxine (hydrochloride), Riboflavin, Thiamine (mononitrate), Vitamin B-12 Supplement, Vitamin A (acetate), Vitamin D (d-activated animal sterol), Vitamin E (di-alpha-tocopheryl acetate), Vitamin K3 (menadione sodium bisulfate complex), Zinc Sulfate, ethyline Diamine Dihydriodide, Copper Sulfate, Manganese Sulfate, Calcium Propionate, Ethoxyquin (preservative).

Dietary Analysis:
CRUDE PROTEIN (min) 36%
CRUDE FAT (min) 5%
CRUDE FIBER (max) 6%
Ash nominal 10%,
Added Minerals nominal 1%,
Moisture nominal 12%,
Ascorbic Acid 80ppm

The manufacturer and dietary content of Koi Camp "DOJO" is well known by Dr. Erik Johnson who presently feeds his personal fish the Koi Camp "DOJO" diet. "DOJO" is well formulated by the manufacturer, and extemely affordable. "DOJO" is the perfect excuse to stop spending a fortune on food and still have the heathiest fish on the planet.

5# Box

$21.00

10# Box

$36.00

25# Bag 

$75.00

To Order Call Toll Free at 1-888-696-1001

Packaged and distributed by KOI Camp and Crane Enterprises
131 Mount Olivet School Rd. - Hartwell, Georgia 30643
Phone 404-281-9633 - Fax 706-377-4554